Classic Instant Pot Chili
This is the easiest dump and go chili recipe.
Ingredients
- 2 lbs Ground Beef
- 1 Diced Onion
- 2 Tbsp Worcestershire Sauce
- 2 Packets Chili Seasoning
- 2 Cups Beef Broth
- 1 Can Chili Beans
- 1 Can Pinto Beans
- 1 Can Kidney Beans
- 1 32oz Crushed Tomatoes
Instructions
- Saute ground beef and onion in Instant Pot, drain excess grease
- Drain and Rinse Beans, dump all ingredients
- Set to soup setting or manual setting, high pressure for 10 minutes
- It will take longer to pressurize and then allow natural release
- Top with cheese and tortilla chips. Enjoy!