Hot Honey & Bacon Brussels Sprouts

These are so easy and great for any holiday gathering!
Prep Time 5 minutes
Cook Time 30 minutes
Course Side Dish
Cuisine American


  • 2 lbs Brussels Sprouts
  • 1 lb Bacon
  • 1/4 cup Hot Honey
  • 2 Tbsp Olive Oil
  • 1 Tsp Salt
  • 1 Tsp Pepper
  • 1 Tsp Garlic Seasoning
  • 1 Tsp Red Pepper Flakes depending on hotness


  • Bake the Bacon in the oven, 400 for 15-20 minutes.
  • Cut the Brussel Sprouts, coat with olive oil, salt, pepper, hot honey, and garlic.
  • Bake on same baking pan as bacon for 18-20 minutes, turning halfway. Or in airfryer for 10 min on 400.
  • Toss with Bacon and red pepper flakes.
  • Drizzle with hot honey and serve!
Keyword bacon, brussel sprouts, brussels sprouts, hot honey, side dish